cristiansilva Posted June 2, 2010 Report Share Posted June 2, 2010 This knife is a work I did in 2009. The blade was forged in W1 steel, Tempered with traditional Japanese method. the handle was carved from deer antler. Hope you like, Cristian. Link to comment Share on other sites More sharing options...
Billy Posted June 2, 2010 Report Share Posted June 2, 2010 Very nice, Cristian. I love the form and rustic nature of the piece. I hope this translates well.. Link to comment Share on other sites More sharing options...
Don Barnhill Posted June 4, 2010 Report Share Posted June 4, 2010 A beautiful piece. Nice work and thanks for sharing. I do love a nice knife. I use Deer antler for the handles on mine also. My carving is a little different to. But I really like the Dragon. Link to comment Share on other sites More sharing options...
cristiansilva Posted June 4, 2010 Author Report Share Posted June 4, 2010 Thanks friends !! This carving preferred to work rustical to generate some contrast in the finished piece. The color was given with black tea, and polished only for the lights. Link to comment Share on other sites More sharing options...
magnus homestead Posted June 5, 2010 Report Share Posted June 5, 2010 Wow! Very cool indeed! Blessings, Magnus Link to comment Share on other sites More sharing options...
Tony N Posted April 25, 2012 Report Share Posted April 25, 2012 just starting tio work with antler wher do you get the blades from Link to comment Share on other sites More sharing options...
Michiel Posted April 26, 2012 Report Share Posted April 26, 2012 Fine work! Made the blade yourself? Link to comment Share on other sites More sharing options...
Hans Meevis Posted April 28, 2012 Report Share Posted April 28, 2012 Totally love the handle. Link to comment Share on other sites More sharing options...
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